The NEW Reason You’ll Want To Visit EPCOT’s Space 220 Restaurant

We’ve got some exciting news from EPCOT!

Space 220

When Space 220 opened back in September of 2021, we tried everything on the menu and have checked back periodically since. This is how we found out that there’s a NEW dessert you can grab at this immersive restaurant!

The new Tropical Pavlova at Space 220 is only available for the month of March to celebrate Women’s History Month!

This is a plant-based, gluten-free dessert made with plant-based meringue, coconut whipped cream, and passion fruit sauce, and topped with mango, kiwi, dried raspberries, Opal basil, and Yuzu chocolate.

Space 220 Menu

In other restaurant news, Rodeo Roundup BBQ is accepting reservations and will be opening later this month, and you can count on DFB for all the latest dining news and updates!

See us eat EVERYTHING at Space 220 right here so you know what to expect!

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Would you try this dessert? Tell us in the comments below!

The post The NEW Reason You’ll Want To Visit EPCOT’s Space 220 Restaurant first appeared on the disney food blog.


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